Stupid food is a term used to describe dishes that are excessively large, unhealthy, or otherwise impractical. While some people enjoy stupid food for its novelty or over-the-top flavors, others find it a waste of food and resources. A user asked the forum, “ What’s the worst overused ingredient in stupid food?”
Here are some responses he got!
“A 2 lb block of Velveeta.”
“Giant globs of Nutella.”
“Grated cheese on top of layers of baked, fried, and boiled cheese.”
OIL FOR DEEP FRYING
“I’m tired of seeing normal-looking food, and the only thing that makes it stupid is frying/deep-frying it.”
“Cheeto dust, hot Cheeto dust, hot Cheeto crumbs, my god, I hate it. Sometimes, they deep fry with it, and it looks terrible.”
TURNING FOOD INTO PASTE AND FRYING IT
“Previously fine ingredients like a sandwich were mashed together to form a paste or batter, only to be then breaded and fried into a more stupid form.”
“Anything billed as the ‘world’s most expensive’ version of something and in reality, it’s just a regular version of whatever is covered in truffles, caviar, and edible gold leaf.”
“Stop abusing egg yolks!”
FOOD STREWN IN A TABLE
“The massive amounts of food strewn in a table or kiddie pool or trough, feeding people out like animals. Then show the animals you fed with your canned spaghetti mess grazing on it.”
“HelloFresh uses sour cream for everything, which makes no sense.”
“Butter and high-fat stuff in general and calling it ‘low carb’ and ‘healthy’.”
“Too much salt in everything. Try garlic or onion. Yum.”
“Just don’t put it in everything, and if you have to, treat it as a spice.”
“Cream cheese, heavy cream, whipping cream, way too much. Let’s top those with shredded cheese and sliced cheese, too.”
“Mainly for desserts, but the amount of times I’ve seen someone use 5+ full king-size bars of Hershey’s chocolate in a single dish is absurd.”
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This article was originally published on Mrs Daaku Studio.